Wednesday, January 26, 2011

Kókuszgolyó - Coconut Balls

50 dkg ground vanilla wafers/plain biscuits
15 dkg powdered sugar
2 tbsp cocoa powder
10 dkg (1 stick) butter, softened
some of the liquid from 1 jar of Trader Joe's sour cherries
1 tbsp rum
2 tbsp strong coffee
cherries from 1 jar of Trader Joe's sour cherries
1 package unsweetened coconut
In a large bowl, combine ground wafers/biscuits, powdered sugar, and cocoa powder. Mix in butter with your hands until butter is incorporated. Add coffee, rum and enough of the cherry liquid to form a ball of dough. Place in the fridge for 10-15 minutes.
Break off about a tablespoon of dough, place a cherry in the middle, and shape into a ball with your hands. Roll ball in a shallow bowl filled with coconut. Place balls on a cookie sheet covered with wax paper. Place in the fridge for at least an hour, or overnight.

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